• Inter-American Institute for Cooperation on Agriculture
  • Our commitment: Results

Delegation in Haití

  • At the OAS

    Ambassadors acknowledge IICA’s contribution to development in their countries
  • FSMA

    106 new professionals will be able to assist their countries in complying with requirements for exporting processed food to the U.S.
  • SPS project

    Capacity boost for CARIFORUM towards international market presence of goods
  • Video tutorial

    Key concepts in food processing, product development and general concepts of Food Technology
  • Virtual Forum

    Reduction of food losses: Basic notions for postharvest management

Press

  • Ambassadors acknowledge IICA’s contribution to development in their countries

    The Director General of IICA presented the Institute’s 2016 Annual Report to the Permanent Council of the OAS. Country representatives highlighted the Institute’s contributions to agriculture in the hemisphere.

  • At the OAS

    Ambassadors acknowledge IICA’s contribution to development in their countries

  • Bio-digestors

    Renewable energies underscored as sustainable solutions to satisfy the growing demand for energy

  • Training

    106 new professionals will be able to assist their countries in complying with requirements for exporting processed food to the U.S.

  • Technical forum

    Water and soil: foundations for food security

Events

  • Technical Forum

    Rules of origin in the trade of agricultural products

  • Technical Forum

    Exploring opportunities for partnership with Cuso International in Latin America and the Caribbean

  • Regional Event

    3rd Caribbean Agribusiness Forum

Representative: Abimbola Abiola

abimbola.abiola@iica.int

IICA Haití

BUREAU DE L’IICA EN HAITI, 8. rue Mangonès, Berthé, Pétion-Ville, Haiti, WI Postal code : P.O. Box 15784 or P.O. Box 2020 Port-au-Prince, Haiti Phone: (509) 2940-2451 / 2816-1661

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