Ir Arriba

BIOECONOMY AND PRODUCTION DEVELOPMENT

This program seeks to increase agriculture’s contribution to economic growth and sustainable development. It stems from the notion that the bioeconomy can foster production development, by generating relevant knowledge and information to support decision-making.

Through the program, IICA assists member countries in designing strategies, policies, investments and regulations that will allow them to harness the potential of the bioeconomy in an inclusive and sustainable way.

  • News

    IICA Hosts Trade Meeting with USTR Agricultural Negotiators and Members of Diplomatic Corps

    The United States’ Chief Agricultural Trade Negotiator Ambassador Gregg Doud and his top agriculture trade team discuss key trade issues with agricultural attaches and representatives of International Organizations during IICA’s high-level trade meeting hosted in Washington DC
  • News

    IICA participated in a meeting of experts organized by Bayer in Germany to discuss opportunities for small-scale farmers

    IICA was the only institution representing the Americas in a roundtable of international experts hosted by Bayer’s Crop Science Division in Germany. The participants discussed and identified productive opportunities that would allow for improving economic and social conditions for small-scale farmers in Asia, Africa and Latin America.
  • News

    IICA and the International Potato Center will work together on an agenda focused on agrobiodiversity, resilience and food and nutritional security

    Both institutions will also prioritize initiatives associated with migration, productivity, research, development and agricultural innovation.
  • News

    IICA and the International Potato Center will work together on an agenda focused on agrobiodiversity, resilience and food and nutritional security

    Both institutions will also prioritize initiatives associated with migration, productivity, research, development and agricultural innovation.
  • News

    IICA and the International Potato Center will work together on an agenda focused on agrobiodiversity, resilience and food and nutritional security

    Both institutions will also prioritize initiatives associated with migration, productivity, research, development and agricultural innovation.

VIDEOS

  • Prestação de Contas – IICA Brasil 2019

  • Presentación del Manual de BPA para la Producción Sostenible del Cultivo de la Piña

  • LXIV Reunión de la Comisión Directiva del PROCISUR

  • Presentación de avances en la implementación del PROCAGICA

Contact us

Technical Cooperation Direction

dct@iica.int

Hugo Chavarría Miranda

Program Manager

hugo.chavarria@iica.int