Women are the world’s food producers, making up 43% of the global agriculture labor force. Women tend dairy cows, conserve indigenous seeds, grow gardens for schools, harvest coffee, and carry out many other –frequently unpaid- tasks. Yet, often times their hard work is taken for granted when we enjoy our meals. It is important to invest in women farmers and make sure that they have the same access to resources - including knowledge and technologies – as men.
Women in agricultural development: the challenging task of coordinating multilateral collaboration
Gender equity: engine for the development of family farming
Gender equality, the unresolved challenge in Latin America and the Caribbean
Network of rural woman producers is revitalized with support from IICA
Celebramos el 75 Aniversario del IICA conociendo el trabajo que desarrolla en beneficio de la agricultura y los territorios rurales de nuestros países.