• Inter-American Institute for Cooperation on Agriculture
  • Agriculture: A priority for sustainable development in the Americas

Food and nutrition security

Press

  • Speaking at IICA, the winner of the 2018 World Food Prize analyzed the challenges in feeding the world sustainably

    The private sector must participate if we are to improve the population’s access to a balanced diet. Healthy food must be delicious and visually appealing in order to compete with nutrient-poor foods, said Lawrence Haddad at IICA Headquarters.

  • Nutrition

    Speaking at IICA, the winner of the 2018 World Food Prize analyzed the challenges in feeding the world sustainably

  • Global Conference

    Experts assembled at IICA to discuss how to develop sustainable food systems

  • Next month

    Costa Rica will host the Second Global Conference of the United Nations Sustainable Food Systems Programme

  • Caribbean Trade

    Infrastructural gaps: stumbling blocks to the development of Caribbean countries

Events

  • World Food Prize

    2017 Borlaug Dialogue International Symposium

  • Workshop

    Animal Disease Recognition and Response Workshop

IICA Plantation Breakfast

03/21/2017

This video highlights the partnership between IICA and the Barbados Hospitality Institute, as well as the focus on youth and linking agriculture to local cuisine and tourism.

Audio

  • Lluvias torrenciales, sequías prolongadas, salinización de las aguas, pérdida de tierras costeras, son algunos de los impactos del cambio climático que afectan la agricultura de Surinam.  Un proyecto de tecnologías agrícolas climáticamente inteligentes permite que la producción hortícola de pequeña y mediana escala pueda enfrentar la situación.

Ir Arriba