• Inter-American Institute for Cooperation on Agriculture
  • Agriculture: A priority for sustainable development in the Americas

Agricultural chains

Press

  • Women from six Caribbean countries receive training and exhibit their products to strengthen their business undertakings

    IICA, FAO and wholesalers from the region’s food sector facilitated learning processes on marketing and value-adding for food and handicrafts to support organizations of small-scale producers in Antigua and Barbuda, Bahamas, Jamaica, Guyana, Saint Vincent and the Grenadines, and Trinidad and Tobago.

  • Small producers

    Women from six Caribbean countries receive training and exhibit their products to strengthen their business undertakings

  • Rural development

    Grounding development on a platform for dialogue will bolster the development of the cocoa industry in Trinidad and Tobago

  • Nutrition

    Biofortification of food crops: the remedy for malnutrition in the Caribbean

  • Caribbean Trade

    Infrastructural gaps: stumbling blocks to the development of Caribbean countries

Events

  • Technical forum

    The dispute settlement system of the WTO and its relationship to sanitary and phytosanitary measures

  • Workshop

    Biobeds in agriculture: a good practice for protecting health and reducing environmental risks

  • Technical forum

    Innovation in agricultural chains: Experiences and capacities

Progress through 2016 - FP Agricultural Chains

10/19/2017

Learn more about actions developed and carried out by the IICA Flagship Project that leads initiatives related to the competitiveness and sustainability of agricultural chains in the hemisphere.

Audio

  • La falta de forraje en épocas de sequía afecta la producción lechera en muchas unidades de agricultura familiar de la sierra ecuatoriana. Mediante un proceso organizativo y de capacitación, la comunidad de Ubillús logró superar el problema. Bajar cuña

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