Organized by IICA, the initiative seeks to reward and disseminate success stories of sustainable agricultural practices that fosteradaptation and food security in the face of climate change.
An event was held to enable specialists to present the main results of the COP 21 and explain the close links that exist among climate change, agriculture and food security.
The initiative integrates national and regional efforts to achieve a more competitive, sustainable and inclusive coffee production, and will benefit over 330,000 small and medium-sized coffee growing families in the region.
The initiative will be carried out over the next five years and is expected to benefit 330 thousand coffee-growing families.
Forecasts warn of a powerful climatic event that could last through 2016.
Held within the framework of COP21, an exchange of ideas was carried out to encourage the sectors to join efforts in facing the challenges of climate change.