Technicians from the Common Wealth of Dominica and St. Vincent and the Grenadines have enhanced knowledge of the organization and operation of a viable coffee industry through IICA’s support in the hosting of a coffee study tour to Costa Rica
The document compiles studies carried out between 2015 and 2016 in four countries of the region.
A new initiative could help beekeepers to lower their production costs, increase wax production, produce higher quality honey and improve their commercial opportunities.
An event held in Barbados helped to determine critical factors for Caribbean countries to successfully capitalize on international and regional market opportunities.
These tutorial-style videos are intended to increase a viewer’s understanding of basic concepts of food science.
Beekeepers partnering in participatory research to build capacity and knowledge to increase honey yields.